acetic acid - Meaning in Hindi
Meaning of acetic acid in Hindi
- सिरका अम्ल
- असेटिक एसिड
- शुक्ताम्ल
acetic acid Definition
- the acid that gives vinegar its characteristic taste. The pure acid is a colorless viscous liquid or glassy solid. ( एसिड जो सिरका को इसकी विशेषता स्वाद देता है। शुद्ध एसिड एक रंगहीन चिपचिपा तरल या कांचदार ठोस होता है। )
acetic acid Example
- The second step in the breakdown of alcohol is the conversion of the acetaldehyde to simple acetic acid . ( अल्कोहल के टूटने का दूसरा चरण एसिटालडिहाइड का सरल एसिटिक एसिड में रूपांतरण है। )
- The gel was then washed several times with water to remove staining excess and the band of interest was cut out and washed in a large volume of water to remove acetic acid and ethanol. ( जेल को तब पानी के साथ कई बार धोया गया ताकि अतिरिक्त धुंधलापन दूर हो और एसिटिक एसिड और इथेनॉल को हटाने के लिए ब्याज की पट्टी को काटकर पानी की एक बड़ी मात्रा में धोया गया। )
More Sentence
- The company also plans to stock natural vinegar as a substitute for the commonly available diluted acetic acid .
- At this time, the Arab alchemist Jabir ibn Hayyan Geber produced concentrated acetic acid by distilling vinegar.
- They work on the principle that in the presence of a catalyst, oxygen in a sample of expired air converts any alcohol present into acetic acid and then to water and carbon dioxide.
- Some organic acids, however, are quite strong, such as citric acid in citrus fruit, malic acid in apples, and acetic acid in vinegar.
- Indeed, the synthesis of ethanol predates recorded history and acetic acid is oxidized ethanol or wine gone bad.
- If your aspirin bottle smells like vinegar, the tablets have started to break down to acetic acid and should be discarded.
- Unlike vinegar it lacks acetic acid , which causes vinegar to clash with wine pairings.
- Mannitol, lactic acid, and acetic acid are the byproducts of this action.
- Fixation was carried out with methanol / acetic acid at room temperature.
- The precipitate is then treated with acetic acid and an alkaline material.
- When wine turns sour, it changes to vinegar, or dilute acetic acid .
- By the time this stage is reached the wine is no longer wine but wine vinegar which combines the sharp, acid taste of acetic acid with the odour of ethyl acetate.
- The liver chemically breaks down the remaining alcohol into acetic acid .
- The cells were then centrifuged and a methanol / acetic acid solution was slowly added.
- Lactic acid and acetic acid concentrations were similar between treatments.
- The organisms also produce organic compounds such as lactic acid, hydrogen peroxide and acetic acid .
- Two years ago, at a plant in Belgium, he and colleagues experimented with a process involving acetic acid , which gives vinegar its smell.